( COMIDA )
TAQUERIA GUACAMOLE
COTIJA, SERRANO, HOUSE CHIPS
12
TRIO DE GUACAMOLE
TAQUERIA, CHIPTOLE BACON JAM, SHRIMP & PICKLED RED ONION
16
QUESO
CHORIZO VERDE, CHARRED POBLANO, HOUSE CHIPS
11
QUESO FUNDIDO
QUESO OAXACA, REFRIED, BEANS, GREMOLATA
12
POTATO TAQUITO
SALSA ROJA, QUESO FRESCO, AVOCADO, CILANTRO
11
CRISPY OCTOPUS
POTATOES, CHORIZO, CHIPOTLE AIOLI, OILED CURED CHILES, FRISEE
16
AGUACHILE DE MAHI MAHI*
STRAWBERRY, LIME, AVOCADO, WATERMELON RADISH, MINT,
JALAPENO OIL
17
SHRIMP CEVICHE*
MANGO NECTAR, FRESNO PEPPER, PICKLED RED ONION, CHILE OIL, CILANTRO
16
TUNA TOSTADA*
AVOCADO, CHIPOTLE AIOLI, JICAMA, CILANTRO, LIME
18
BASKET OF HAND-MADE EMPANADAS
ROTISSERIE CHICKEN AND SALSA ROJA
15
BASKET OF TAMALES
PORK AND GREEN CHILI
13
TACOS
TACOS
GOAT
BRAISED TEXAS GOAT
10.00
FISH
BLACKENED MAHHI
12.00
DUCK
CONFIT DUCK
11.00
STEAK
CHIPOTLE RUBBED TENDERLOIN
$13.00
SERVED ON CORN TORTILLAS WITH CILANTRO LIME SLAW
( LARGE FORMAT )
GRILLED VEGETABLES
SHITAKE, CHAYOTE, NOPALES, CORN PUREE, ROASTED PEPPER VINAIGRETTE
23
MEXICAN ROTISSERIE CHICKEN
GREEN CABBAGE, RADISH, ROASTED JALAPEÑO
27
ROASTED PORK PASTOR
MOLE VERDE, PICKLED CABBAGE, RADISH, PEPITAS
33.5
PRIME NEW YORK STRIP
BRAISED CIPPOLINI, CHIMICHURRI
MARKET PRICE
( SIDES )
ENSALADA
LITTLE GEM LETTUCE, BASIL, CILANTRO, GRILLED CORN, CHILE LIME VINAIGRETTE
12
ZANAHORIAS
ROASTED CARROTS, GARLIC CREMA, CARROT TOP CHIMICHURRI, LIME
12
HONGOS
HEN OF THE WOODS, CHIPOTLE AIOLI, COTIJA, PEPITAS, CILANTRO
14
GOAT CHEESE ENSALADA
WHIPPED GOAT CHEVRE, ARUGULA, CHARRED CABBAGE, RED ONION, TOMATO, POBLANO VINAIGRETTE, GRANOLA
14
HAPPY HOUR MON-FRI: 4PM-6PM
( BAR MENU )
( CÓCTELES )
CASITA MARGARITA (rocks or frozen)
BLANCO TEQUILA, HOUSE CITRUS SYRUP, LIME, ORANGE LIQUEUR
12
MARGARITA DEL RAY
CODIGO REPOSADO, GRAND MARNIER, LIME, HOUSE AGAVE
18
TRES AMIGOS
JALAPENO-FRESNO-SERANO INFUSED TEQUILA, PINEAPPLE, LIME
13
AY PAPI
ANEJO TEQUILA, HOUSE CITRUS SYRUP, ORANGE BITTERS, MOLE BITTERS
13
LLUVIA MORADA
PISCO, ANCHO LIQUEUR, CHICHA MORADA, LIME
13
FLOR OAXAQUENA
MEZCAL ESPADIN, LEMON, CHAMOMILE, LAVENDER
13
SANDIA AHUMADA
SOMBRA MEZCAL, WATERMELON LIQUEUR, CHICHA MORADA, LIME, SODA
13
JUAN VALDEZ
ALTOS ANEJO, CREME DE CACAO, COFFEE LIQUEUR, MELETTI, HOUSE AGAVE
EGG WHITE*
13
MULA DE MORA
DEL MAGUEY VIDA, BLACKBERRY, JALAPENO, GINGER
13
SPRITZ DE FRESA
VODKA, STRAWBERRY INFUSED CAMPARI
LEMON, MINT, PROSECCO
13
PALE RIDER
ALTOS REPOSADO, AVERNA,
STRAWBERRY INFUSED CAMPARI
FINISHED WITH FRENCH OAK
14
CACTUS CREMOSA
EL DORADO 5yr RU,. PRICKLY PEAR, PINEAPPLE, ORANGE, CREAM OF COCONUT
13
( CERVEZA )
OAXACAN STYLE
MEZCAL SHOT & MODELO
8
MODELO ESPECIAL (MEXICO)
6
NEGRA MODELO (MEXICO)
6
CARTA BLANCA (MEXICO)
6
SOL (MEXICO)
6
BOHEMIA (MEXICO)
6
INDIO (MEXICO)
6
( COMIDA )
TAQUERIA GUACAMOLE
COTIJA, SERRANO, HOUSE CHIPS
12
TRIO DE GUACAMOLE
TAQUERIA, CHIPTOLE BACON JAM, SHRIMP & PICKLED RED ONION
16
QUESO
CHORIZO VERDE, CHARRED POBLANO, HOUSE CHIPS
11
CRISPY OCTOPUS
POTATOES, CHORIZO, CHIPOTLE AIOLI, OILED CURED CHILES, FRISEE
16
POTATO TAQUITO
SALSA ROJA, QUESO FRESCO, AVOCADO, CILANTRO
11
AGUACHILE DE MAHI MAHI
STRAWBERRY, LIME, AVOCADO, WATERMELON RADISH, MINT
JALAPENO OIL
17
SHRIMP CEVICHE
MANGO NECTAR, FRESNO PEPPER, PICKLED RED ONION, CHILE OIL
16
TUNA TOSTADA
AVOCADO, CHIPOTLE AIOLI, JICAMA, CILANTRO, LIME
18
BASKET OF HAND-MADE EMPANADAS
ROTISSERIE CHICKEN AND SALSA ROJA
15
BASKET OF TAMALES
PORK AND GREEN CHILI
13
( BRUNCH COCKTAILS )
MIMOSA
CHOOSE YOUR NECTAR: ORANGE JUICE OR MANGO
8 / 28
BLOODY MARIA
VODKA, MEZCAL, SPICY SEASONAL PICKLED BRINE, TOMATO JUICE, LEMON, WORM SALT
8
PRIMAVERA ADELANTE
SOCORRO TEQUILA, ELDERFLOWER LIQUERE, LEMON, CAVA
12
JUAN VALDEZ
ALTOS ANJEO, COFFEE LIQUEUR, MELETTI, CREME DE CACAO, HOUSE AGAVE,
EGG WHITE
13
SPRITZ DE FRESA
VODKA, STRAWBERRY INFUSED CAMPARI, LEMON, MINT, PROSECCO
13
( COCKTAILS )
CASITA MARGARITA (rocks or frozen)
BLANCO TEQUILA, HOUSE CITRUS SYRUP, LIME, ORANGE LIQUEUR
12
TRES AMIGOS
JALAPENO-FRESNO-SERANO INFUSED TEQUILA, PINEAPPLE, LIME
13
AY PAPI
ANEJO TEQUILA, HOUSE CITRUS SYRUP, ORANGE BITTERS, MOLE BITTERS
13
LLUVIA MORADA
PISCO, ANCHO LIQUEUR, CHICHA MORADA, LIME
13
SANDIA AHUMADA
SOMBRA MEZCAL, WATERMELON LIQUEUR, CHICHA MORADA, LIME, SODA
13
FLOR OAXAQUENA
SOMBRA MEZCAL , LEMON, CHAMOMILE, LAVENDER
13
PALE RIDER
ALTOS REPOSADO, AVERNA,
STRAWBERRY INFUSED CAMPARI,
FINISHED WITH FRENCH OAK
14
MULA DE MORA
DEL MAGUEY VIDA, BLACKBERRY, JALAPENO, GINGER
13
CACTUS CREMOSA
EL DORADO 5yr RUM, PRICKLY PEAR, ORANGE, PINEAPPLE
13
( CERVERZA )
OAXACAN STYLE
MEZCAL SHOT & MODELO
8
MODELO ESPECIAL (MEXICO)
6
NEGRA MODELO (MEXICO)
6
CARTA BLANCA (MEXICO)
6
INDIO (MEXICO)
6
SOL (MEXICO)
6
BOHEMIA (MEXICO)
6
( SMALL PLATES )
TAQUERIA GUACAMOLE
COTIJA, SERRANO, HOUSE CHIPS
12
TRIO DE GUACAMOLE
TAQUERIA, CHIPTOLE BACON JAM, SHRIMP & PICKLED RED ONION
16
QUESO
CHORIZO VERDE, CHARRED POBLANO, HOUSE CHIPS
11
QUESO FUNDIDO
QUESO OAXACA, REFRIED BEANS, GREMOLATA
12
SHRIMP CEVICHE
MANGO NECTAR, FRESNO PEPPER, PICKLED RED ONION, CHILE OIL, CILANTRO
16
AGUACHILE DE MAHI MAHI
STRAWBERRY, LIME, AVOCADO, WATERMELON RADISH, MINT
JALAPENO OIL
17
CRISPY OCTOPUS
POTATOES, CHORIZO, CHIPOTLE AIOLI, OILED CURED CHILES, FRISEE
16
POTATO TAQUITO
SALSA ROJA, QUESO FRESCO, AVOCADO, CILANTRO
11
TUNA TOSTADA
AVOCADO, CHIPOTLE AIOLI, JICAMA, CILANTRO, LIME
18
BASKET OF HAND-MADE EMPANADAS
ROTISSERIE CHICKEN AND SALSA ROJA
15
BASKET OF TAMALES
PORK AND GREEN CHILI
13
( BRUNCH PLATES )
ACHIOTE PORK ENCHILADAS
MOLE VERDE, QUESO FRESCO, PEPITAS, EGG, CHILE OIL
15
CHICKEN TORTA
BOLILLO, HOUSE ROTISSERIE CHICKEN, REFRIED PICANTE BEANS
QUESO FRESCO, CHIPOTLE AIOLI, SIDE SALAD
13.5
SOPE
ROTISSERIE CHICKEN, TAMAL, MOLE NEGRO, EGG, QUESO FRESCO, CILANTRO
14
MIGAS VERDE
CORN TORTILLA, CHORIZO VERDE, SPICED CREMA, EGG, QUESO FRESCO, GREEN ONION, CILANTRO
14
BACON SANDWICH
TEXAS TOAST, CRISPY BACON, FRIED EGG, SALSA FUEGO, ARUGALA,
BREAKFAST POTATOES
16
AVOCADO TOAST
TEXAS TOAST, CHIPOTLE BACON JAM, SCRAMBLED EGG, ARUGULA,
BREAKFAST POTATOES
15
PAPAS Y HONGOS BRAVAS
CRISPY POTATOES, CARAMELIZED HEN OF THE WOODS, SALSA ROJA, SPICY ONION, EGG, CILANTRO
14
MASA PANCAKES
BLUEBERRY CINNAMON AGAVE SYRUP, WHIPPED CREAM
13
CHURROS
CHURROS, CAJETA, CHOCOLATE
9.5
( SIDES )
picante beans
5
egg
3
country toast
3
guacamole
4
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions
( APPETIZERS )
TAQUERIA GUACAMOLE
COTIJA, SERRANO, HOUSE CHIPS
12
TRIO DE GUACAMOLE
TAQUERIA, CHIPTOLE BACON JAM, SHRIMP & PICKLED RED ONION
16
QUESO
CHORIZO VERDE, CHARRED POBLANO, HOUSE CHIPS
11
QUESO FUNDIDO
QUESO OAXACA, REFRIED BEANS, GREMOLATA
12
AGUACHILE DE MAHI MAHI*
CARA CARA ORANGE, TANGERINE, SERRANO PEPPER, SESAME OIL, BASIL
17
SHRIMP CEVICHE*
MANGO NECTAR, FRESNO PEPPER, PICKLED RED ONION, CHILE OIL, CILANTRO
16
CRISPY OCTOPUS
POTATOES, CHORIZO, CHIPOTLE AIOLI, OILED CURED CHILES, FRISEE
16
POTATO TAQUITO
SALSA ROJA, QUESO FRESCO, AVOCADO, CILANTRO
11
TUNA TOSTADA*
AVOCADO, CHIPOTLE AIOLI, JICAMA, CILANTRO, LIME
18
BASKET OF HAND-MADE EMPANADAS
ROTISSERIE CHICKEN AND SALSA ROJA
14.5
BASKET OF TAMALES
PORK AND GREEN CHILI
13.5
( TACOS )
WHITE CORN TORTILLA, DICED ONION, CILANTRO, LIME
GRILLED NAPALES
3
ROTISSERIE CHICKEN
3.5
ACHIOTE PORK
4
BRAISED GOAT
5
SHRIMP AL PASTOR
5
CHIPOTLE TENDERLOIN TACO
6
( MEZCAL FLIGHTS )
Pours are 3/4oz
Easy Does It
Del Maguey Chichicapa, Mina Real Blanco, Banhez Espadin
25
Rey Campero Flight
Madre cuishe, tepeztate, jabali,
40
Agave Ensemble (tequila, mezcal, sotol, raicilla)
Mezcal Vago Elote, Desert Door Sotol, La Venenosa Tabernas Raicilla
25
La Luna Flight
Cupreata, Tequiliana, Epadincillo
20
( MEZCAL )
.75 oz / 1.5 oz
Banhez Arroqueno / arroqueno / Oaxaca / 47% ABV
earthy and dark with subtle smoke and underlying sweetness
$14/$28
Banhez Cuishe / cuishe / Oaxaca / 47% ABV
easy sipping, tropical fruitiness, acidic dryness, and herbaceous notes
$13/$26
Banhez Tepeztate / tepeztate / Oaxaca / 46% ABV
rich in smoke and earthiness, pepper, green apple and citrus zest
$13/$22
Banhez Tobala / tobala / Oaxaca / 47% ABV
intense aromatics with tasting notes of green mango, leather and herbs
$16/$32
Bruxo #1 Espadin / espadin / Oaxaca / 46% ABV
smoky tones with floral, citrus, and light touch of cinnamon
$8 / $16
Bruxo #2 Pechuga de Maguey / barril + espadin / Oaxaca / 46% ABV
full body and flavored with chocolatey sweet and spicy notes
$9/$18
Bruxo #3 Barril / barril / Oaxaca / 46% ABV
soft mineral notes and after taste, melon
$10/$20
Bruxo #4 Ensamble / barril + cuishe + espadín / Oaxaca / 46% ABV
soft mineral notes, arugula and fennel
$11/$22
Bruxo X barril / espadin / Oaxaca / 40% ABV
light mineral with citrus, honey and chamomile
$6 / $10
Mezcal Vago Elote / espadín / Oaxaca / 50% ABV
sweet with wood tones and layers of honeycomb, tropical fruit, smoke
$8/$13
Del Maguey Chichicapa / espadin / Oaxaca / 46%
Dangerously easy to sip, complex, citrus with mint overtones
$11/$20
Del Maguey Madrecuixe / madre cuishe / Oaxaca / 47%
wild mezcal with tropical fruit, just-mown alfalfa, tarragon and bamboo
$17 / $34
Del Maguey Pechuga / espadín / Oaxaca / 46% ABV
scotch like with smoked chicken and a nose of basil, lemon and ocean
$30 / $55
Del Maguey Wild Tepexate / tepeztate / Oaxaca / 45%
light body with passion fruit, light cinnamon and honeysuckle
$17/$34
Del Maguey Tobala / tobala / Oaxaca / 46%
sweet fruity nose with a mango and cinnamon taste, long smooth finish
$19/$38
Del Maguey Vida / espadin / Oaxaca / 42% ABV
ginger, cinnamon, burnt sandalwood, tangerine and banana
$7/$14
Illegal Mezcal Joven / espadin / Oaxaca / 40% ABV
deep agave aromas, hints of green apple, citrus and white pepper
$6/$10
Rey Campero Espadin / espadín / Oaxaca / 48% ABV
robust yet smooth with vegetal flavors, sweet minerals and citrus
$7/$14
Rey Campero Cuishe / karwinksii / Oaxaca / 48% ABV
$12/$21
Rey Campero Jabalí / jabalí / Oaxaca / 48% ABV
Tropical fruit and citrus, earthy with hint of pepper, rich smoke
$15/$24
Rey Campero Madre-Cuishi / madre cuishe / Oaxaca / 48% ABV
velvety palate of white chocolate and white banana
$12/$24
Rey Campero Tepeztate / tepeztate / Oaxaca / 48% ABV
concentrated, sweet tones of pure nectar
$15/$30
( SOTOL )
Dessert Door / Texas / 40% ABV
$6/$10
Sotol Por Siempre / Chihuahua / 45% ABV
$6/$10
La Venenosa Tabernas / maximiliana /Jalisco/ 40% ABV
$7/$14
( TEQUILA )
Arette Blanco / tequila / Tequila, Jalisco / 40% ABV
$6/$12
Arette Reposado / tequila / Tequila, Jalisco / 40% ABV
$6/$12
Casamigos Blanco / tequila / Jalisco / 40% ABV
$8/$16
Casamigos Reposado / tequila / Jalisco / 40% ABV
$9/$18
Casamigos Anejo / tequila / Jalisco / 40% ABV
$10/$20
Clase Azul Reposado / tequila / Coachochitlan, Jalisco / 40% ABV
$22/$45
Codigo 1530 Rosa Blanco / tequila / Amititan, Jalisco / 40% ABV
$8/$16
El Jimador Blanco / tequila / Amititan, Jalisco / 40% ABV
$6/$10
El Tesoro Blanco / tequila / Arandas, Jalisco / 40% ABV
$8/$13
El Tesoro Anejo / tequila / Arandas, Jalisco / 40% ABV
$10/$18
El Tesoro Reposado / tequila / Arandas, Jalisco / 40% ABV
$9 / $16
El Tesoro Paradiso Extra Anejo / tequila / Arandas, Jalisco / 40% ABV
$23/$43
Fortaleza Blanco / tequila / Tequila, Jalisco / 40% ABV
$8/$16
Fortaleza Anejo / tequila / Tequila, Jalisco / 40% ABV
$12/$18
Fortaleza Reposado / tequila / Tequila, Jalisco / 40% ABV
$10/$16
La Gritona Reposado / tequila / Los Altos, Jalisco / 40% ABV
$8/$12
Olmeca Altos Anejo / tequila / Los Altos, Jalisco / 40% ABV
$8/$14
Siembre Azul Blanco / tequila / Arandas, Jalisco / 40% ABV
$6/$10
Siete Leguas Reposado / tequila / Atotonilco, Jalisco / 40% ABV
$8/$13
Socorro Blanco / tequila / Los Altos, Jalisco / 40% ABV
$6/$11
Socorro Reposado / tequila / Los Altos, Jalisco / 40% ABV
$7/$12
Socorro Anejo / tequila / Los Altos, Jalisco / 40% ABV
$8/$14
Tapatio Blanco / tequila / Arandas, Jalisco / 40% ABV
$6/$10
Tapatio Reposado / tequila / Arandas, Jalisco / 40% ABV
$8/$12
Tequila Ocho Plato / tequila / Arandas, Jalisco / 40% ABV
$8/$13
Tequila Ocho Anejo / tequila / Arandas, Jalisco / 40% ABV
$10/$16
Tequila Ocho Reposado / tequila / Arandas, Jalisco / 40% ABV
$9/$15
( BLANCO )
NOBILO
SAUVIGNON BLANC, NEW ZEALAND
9/36
WILLIAM HILL
CHARDONNAY, CALIFORNIA
12/48
TRUE COLORS
CAVA, SPAIN
12/40
( ROJO )
FABRE MONTMAYOU 2017
CABERNET SAUVIGNON, “RESERVA” MENDOZA, ARGENTINA
12/40
BENTON LANE 2017
PINOT NOIR WILLAMETTE VALLEY OREGON, USA
12/48
GASCON 2017
MALBEC, ARGENTINA
13/46
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions *