Menu

( COMIDA )

​TAQUERIA GUACAMOLE 

COTIJA, SERRANO, HOUSE CHIPS

12

TRIO DE GUACAMOLE

TAQUERIA, CHIPTOLE BACON JAM, SHRIMP & PICKLED RED ONION

16

QUESO

CHORIZO VERDE, CHARRED POBLANO, HOUSE CHIPS

11

QUESO FUNDIDO

QUESO OAXACA, REFRIED, BEANS, GREMOLATA

12

POTATO TAQUITO 

SALSA ROJA, QUESO FRESCO, AVOCADO, CILANTRO

11

CRISPY OCTOPUS

POTATOES, CHORIZO, CHIPOTLE AIOLI, OILED CURED CHILES, FRISEE

16

AGUACHILE DE MAHI MAHI*  

STRAWBERRY, LIME, AVOCADO, WATERMELON RADISH, MINT,
JALAPENO OIL

17

SHRIMP CEVICHE*

MANGO NECTAR, FRESNO PEPPER, PICKLED RED ONION, CHILE OIL, CILANTRO

16

TUNA TOSTADA*

AVOCADO, CHIPOTLE AIOLI, JICAMA, CILANTRO, LIME

18

BASKET OF HAND-MADE EMPANADAS 

ROTISSERIE CHICKEN AND SALSA ROJA

15

BASKET OF TAMALES

PORK AND GREEN CHILI

13

TACOS

TACOS

GOAT

BRAISED TEXAS GOAT

10.00

FISH

BLACKENED MAHHI

12.00

DUCK

CONFIT DUCK

11.00

STEAK

CHIPOTLE RUBBED TENDERLOIN

$13.00

SERVED ON CORN TORTILLAS WITH CILANTRO LIME SLAW

( LARGE FORMAT )

GRILLED VEGETABLES

SHITAKE, CHAYOTE, NOPALES, CORN PUREE, ROASTED PEPPER VINAIGRETTE

23

MEXICAN ROTISSERIE CHICKEN

GREEN CABBAGE, RADISH, ROASTED JALAPEÑO

27

ROASTED PORK PASTOR 

MOLE VERDE, PICKLED CABBAGE, RADISH, PEPITAS

33.5

PRIME NEW YORK STRIP

BRAISED CIPPOLINI, CHIMICHURRI

MARKET PRICE


( SIDES )

ENSALADA

LITTLE GEM LETTUCE, BASIL, CILANTRO, GRILLED CORN, CHILE LIME VINAIGRETTE

12

ZANAHORIAS

ROASTED CARROTS, GARLIC CREMA, CARROT TOP CHIMICHURRI, LIME

12

HONGOS

HEN OF THE WOODS, CHIPOTLE AIOLI, COTIJA, PEPITAS, CILANTRO

14

GOAT CHEESE ENSALADA

WHIPPED GOAT CHEVRE, ARUGULA, CHARRED CABBAGE, RED ONION, TOMATO, POBLANO VINAIGRETTE, GRANOLA

14

HAPPY HOUR MON-FRI: 4PM-6PM

( BAR MENU )



( CÓCTELES )

CASITA MARGARITA (rocks or frozen)

BLANCO TEQUILA, HOUSE CITRUS SYRUP, LIME, ORANGE LIQUEUR​

12

MARGARITA DEL RAY

CODIGO REPOSADO, GRAND MARNIER, LIME, HOUSE AGAVE

18

TRES AMIGOS

JALAPENO-FRESNO-SERANO INFUSED TEQUILA, PINEAPPLE, LIME

13

AY PAPI

ANEJO TEQUILA, HOUSE CITRUS SYRUP, ORANGE BITTERS, MOLE BITTERS

13

LLUVIA MORADA

PISCO, ANCHO LIQUEUR, CHICHA MORADA, LIME

13

FLOR OAXAQUENA

MEZCAL ESPADIN, LEMON, CHAMOMILE, LAVENDER

13

SANDIA AHUMADA

SOMBRA MEZCAL, WATERMELON LIQUEUR, CHICHA MORADA, LIME, SODA

13

JUAN VALDEZ

ALTOS ANEJO, CREME DE CACAO, COFFEE LIQUEUR, MELETTI, HOUSE AGAVE
EGG WHITE*

13

MULA DE MORA

DEL MAGUEY VIDA, BLACKBERRY, JALAPENO, GINGER

13

SPRITZ DE FRESA

VODKA, STRAWBERRY INFUSED CAMPARI
LEMON, MINT, PROSECCO

13

PALE RIDER

ALTOS REPOSADO, AVERNA,
STRAWBERRY INFUSED CAMPARI
FINISHED WITH FRENCH OAK

14

CACTUS CREMOSA

EL DORADO 5yr RU,. PRICKLY PEAR, PINEAPPLE, ORANGE, CREAM OF COCONUT

13

( CERVEZA )

OAXACAN STYLE

 MEZCAL SHOT & MODELO

8

MODELO ESPECIAL (MEXICO)

6

NEGRA MODELO (MEXICO)

6

CARTA BLANCA (MEXICO)

6

SOL (MEXICO)

6

BOHEMIA (MEXICO)

6

INDIO (MEXICO)

6

( COMIDA )

TAQUERIA GUACAMOLE

COTIJA, SERRANO, HOUSE CHIPS

12

TRIO DE GUACAMOLE

TAQUERIA, CHIPTOLE BACON JAM, SHRIMP & PICKLED RED ONION

16

QUESO

CHORIZO VERDE, CHARRED POBLANO, HOUSE CHIPS

11

CRISPY OCTOPUS

POTATOES, CHORIZO, CHIPOTLE AIOLI, OILED CURED CHILES, FRISEE

16

POTATO TAQUITO

SALSA ROJA, QUESO FRESCO, AVOCADO, CILANTRO

11

AGUACHILE DE MAHI MAHI

STRAWBERRY, LIME, AVOCADO, WATERMELON RADISH, MINT
JALAPENO OIL

17

SHRIMP CEVICHE

MANGO NECTAR, FRESNO PEPPER, PICKLED RED ONION, CHILE OIL

16

TUNA TOSTADA

AVOCADO, CHIPOTLE AIOLI, JICAMA, CILANTRO, LIME

18


BASKET OF HAND-MADE EMPANADAS

ROTISSERIE CHICKEN AND SALSA ROJA

15

BASKET OF TAMALES 

PORK AND GREEN CHILI

13

( BRUNCH COCKTAILS )

MIMOSA

CHOOSE YOUR NECTAR: ORANGE JUICE OR MANGO

8 / 28

BLOODY MARIA 

VODKA, MEZCAL, SPICY SEASONAL PICKLED BRINE, TOMATO JUICE, LEMON, WORM SALT

8

​PRIMAVERA ADELANTE

SOCORRO TEQUILA, ELDERFLOWER LIQUERE, LEMON, CAVA

12

JUAN VALDEZ

ALTOS ANJEO, COFFEE LIQUEUR, MELETTI, CREME DE CACAO, HOUSE AGAVE,
EGG WHITE

13

SPRITZ DE FRESA

VODKA, STRAWBERRY INFUSED CAMPARI, LEMON, MINT, PROSECCO

13

( COCKTAILS )

CASITA MARGARITA (rocks or frozen) 

BLANCO TEQUILA, HOUSE CITRUS SYRUP, LIME, ORANGE LIQUEUR

12

TRES AMIGOS

JALAPENO-FRESNO-SERANO INFUSED TEQUILA, PINEAPPLE, LIME

13

AY PAPI

ANEJO TEQUILA, HOUSE CITRUS SYRUP, ORANGE BITTERS, MOLE BITTERS

13

LLUVIA MORADA

PISCO, ANCHO LIQUEUR, CHICHA MORADA, LIME

13

SANDIA AHUMADA

SOMBRA MEZCAL, WATERMELON LIQUEUR, CHICHA MORADA, LIME, SODA

13

FLOR OAXAQUENA   

SOMBRA MEZCAL , LEMON, CHAMOMILE, LAVENDER

13

PALE RIDER

ALTOS REPOSADO, AVERNA,
STRAWBERRY INFUSED CAMPARI,
FINISHED WITH FRENCH OAK

14

MULA DE MORA

DEL MAGUEY VIDA, BLACKBERRY, JALAPENO, GINGER

13

CACTUS CREMOSA

EL DORADO 5yr RUM, PRICKLY PEAR, ORANGE, PINEAPPLE

13

( CERVERZA )

OAXACAN STYLE 

MEZCAL SHOT & MODELO

8

MODELO ESPECIAL (MEXICO) 

6

NEGRA MODELO (MEXICO)

6

CARTA BLANCA (MEXICO)

6

INDIO (MEXICO)

6

SOL (MEXICO)

6

BOHEMIA (MEXICO)

6

( SMALL PLATES )

TAQUERIA GUACAMOLE

COTIJA, SERRANO, HOUSE CHIPS

12

TRIO DE GUACAMOLE

TAQUERIA, CHIPTOLE BACON JAM, SHRIMP & PICKLED RED ONION  

16

QUESO

CHORIZO VERDE, CHARRED POBLANO, HOUSE CHIPS

11

QUESO FUNDIDO

QUESO OAXACA, REFRIED BEANS, GREMOLATA

12

SHRIMP CEVICHE

MANGO NECTAR, FRESNO PEPPER, PICKLED RED ONION, CHILE OIL, CILANTRO

16

AGUACHILE DE MAHI MAHI

STRAWBERRY, LIME, AVOCADO, WATERMELON RADISH, MINT
JALAPENO OIL

17

CRISPY OCTOPUS

POTATOES, CHORIZO, CHIPOTLE AIOLI, OILED CURED CHILES, FRISEE

16

POTATO TAQUITO  

SALSA ROJA, QUESO FRESCO, AVOCADO, CILANTRO

11

TUNA TOSTADA

AVOCADO, CHIPOTLE AIOLI, JICAMA, CILANTRO, LIME

18

​
BASKET OF HAND-MADE EMPANADAS

ROTISSERIE CHICKEN AND SALSA ROJA

15

​
BASKET OF TAMALES 

PORK AND GREEN CHILI

13

( BRUNCH PLATES )

ACHIOTE PORK ENCHILADAS

MOLE VERDE, QUESO FRESCO, PEPITAS, EGG, CHILE OIL

15

CHICKEN TORTA

BOLILLO, HOUSE ROTISSERIE CHICKEN, REFRIED PICANTE BEANS
QUESO FRESCO, CHIPOTLE AIOLI, SIDE SALAD

13.5

SOPE

ROTISSERIE CHICKEN, TAMAL, MOLE NEGRO, EGG, QUESO FRESCO, CILANTRO

14

MIGAS VERDE

CORN TORTILLA, CHORIZO VERDE, SPICED CREMA, EGG, QUESO FRESCO, GREEN ONION, CILANTRO

14

BACON SANDWICH 

TEXAS TOAST, CRISPY BACON, FRIED EGG, SALSA FUEGO, ARUGALA,
BREAKFAST POTATOES

16

AVOCADO TOAST

TEXAS TOAST, CHIPOTLE BACON JAM, SCRAMBLED EGG, ARUGULA,
BREAKFAST POTATOES

15

PAPAS Y HONGOS BRAVAS 

CRISPY POTATOES, CARAMELIZED HEN OF THE WOODS, SALSA ROJA, SPICY ONION, EGG, CILANTRO

14

MASA PANCAKES

BLUEBERRY CINNAMON AGAVE SYRUP, WHIPPED CREAM

13

CHURROS

CHURROS, CAJETA, CHOCOLATE

9.5

( SIDES )

picante beans

5

egg

3

country toast

3

guacamole

4

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions

( APPETIZERS )

TAQUERIA GUACAMOLE

COTIJA, SERRANO, HOUSE CHIPS

12

TRIO DE GUACAMOLE

TAQUERIA, CHIPTOLE BACON JAM, SHRIMP & PICKLED RED ONION

16

QUESO

CHORIZO VERDE, CHARRED POBLANO, HOUSE CHIPS

11

QUESO FUNDIDO

QUESO OAXACA, REFRIED BEANS, GREMOLATA

12

AGUACHILE DE MAHI MAHI* 

CARA CARA ORANGE, TANGERINE, SERRANO PEPPER, SESAME OIL, BASIL

17

SHRIMP CEVICHE*

MANGO NECTAR, FRESNO PEPPER, PICKLED RED ONION, CHILE OIL, CILANTRO

16

CRISPY OCTOPUS 

POTATOES, CHORIZO, CHIPOTLE AIOLI, OILED CURED CHILES, FRISEE

16

POTATO TAQUITO

SALSA ROJA, QUESO FRESCO, AVOCADO, CILANTRO

11

TUNA TOSTADA* 

AVOCADO, CHIPOTLE AIOLI, JICAMA, CILANTRO, LIME

18

BASKET OF HAND-MADE EMPANADAS

ROTISSERIE CHICKEN AND SALSA ROJA

14.5

BASKET OF TAMALES

PORK AND GREEN CHILI

13.5

( TACOS )

WHITE CORN TORTILLA, DICED ONION, CILANTRO, LIME

GRILLED NAPALES

2.5

ROTISSERIE CHICKEN

3

ACHIOTE PORK

3.5

BRAISED GOAT 

4

SHRIMP AL PASTOR

4.5

CHIPOTLE TENDERLOIN TACO 

4.5

PICANTE BEANS

4

( MEZCAL FLIGHTS )

Pours are 3/4oz

Easy Does It 

Del Maguey Chichicapa, Mina Real Blanco, Banhez Espadin

25

Rey Campero Flight

Madre cuishe, tepeztate, jabali,

40

Agave Ensemble (tequila, mezcal, sotol, raicilla)

Mezcal Vago Elote, Desert Door Sotol, La Venenosa Tabernas Raicilla

25

La Luna Flight

Cupreata, Tequiliana, Epadincillo

20

( MEZCAL )

 .75 oz / 1.5 oz

Banhez Arroqueno / arroqueno / Oaxaca / 47% ABV 

earthy and dark with subtle smoke and underlying sweetness

$14/$28

Banhez Cuishe / cuishe / Oaxaca / 47% ABV  

easy sipping, tropical fruitiness, acidic dryness, and herbaceous notes

$13/$26

Banhez Tepeztate / tepeztate / Oaxaca / 46% ABV 

rich in smoke and earthiness, pepper, green apple and citrus zest

$13/$22

Banhez Tobala / tobala / Oaxaca / 47% ABV      

intense aromatics with tasting notes of green mango, leather and herbs

$16/$32

Bruxo #1 Espadin / espadin / Oaxaca / 46% ABV 

smoky tones with floral, citrus, and light touch of cinnamon

$8 / $16

Bruxo #2 Pechuga de Maguey / barril + espadin / Oaxaca / 46% ABV 

full body and flavored with chocolatey sweet and spicy notes

$9/$18

Bruxo #3 Barril / barril / Oaxaca / 46% ABV  

soft mineral notes and after taste, melon

$10/$20

Bruxo #4 Ensamble / barril + cuishe + espadín / Oaxaca / 46% ABV

soft mineral notes, arugula and fennel

 $11/$22

Bruxo X barril / espadin / Oaxaca / 40% ABV 

light mineral with citrus, honey and chamomile

$6 / $10

Mezcal Vago Elote / espadín / Oaxaca / 50% ABV    

sweet with wood tones and layers of honeycomb, tropical fruit, smoke 

$8/$13

Del Maguey Chichicapa / espadin / Oaxaca / 46%

Dangerously easy to sip, complex, citrus with mint overtones

 $11/$20

Del Maguey Madrecuixe / madre cuishe / Oaxaca / 47%  

wild mezcal with tropical fruit, just-mown alfalfa, tarragon and bamboo

 $17 / $34

Del Maguey Pechuga / espadín / Oaxaca / 46% ABV

scotch like with smoked chicken and a nose of basil, lemon and ocean

$30 / $55

Del Maguey Wild Tepexate / tepeztate / Oaxaca / 45% 

light body with passion fruit, light cinnamon and honeysuckle  

$17/$34


Del Maguey Tobala / tobala / Oaxaca / 46%   

sweet fruity nose with a mango and cinnamon taste, long smooth finish

$19/$38

Del Maguey Vida / espadin / Oaxaca / 42% ABV 

ginger, cinnamon, burnt sandalwood, tangerine and banana

$7/$14

Illegal Mezcal Joven / espadin / Oaxaca / 40% ABV 

deep agave aromas, hints of green apple, citrus and white pepper

$6/$10

Rey Campero Espadin / espadín / Oaxaca / 48% ABV

robust yet smooth with vegetal flavors, sweet minerals and citrus

$7/$14

Rey Campero Cuishe / karwinksii / Oaxaca / 48% ABV   

$12/$21

Rey Campero Jabalí / jabalí / Oaxaca / 48% ABV   

Tropical fruit and citrus, earthy with hint of pepper, rich smoke

$15/$24

Rey Campero Madre-Cuishi / madre cuishe / Oaxaca / 48% ABV    

velvety palate of white chocolate and white banana

$12/$24

Rey Campero Tepeztate / tepeztate / Oaxaca / 48% ABV 

concentrated, sweet tones of pure nectar

$15/$30

( SOTOL )

Dessert Door / Texas / 40% ABV 

$6/$10

Sotol Por Siempre / Chihuahua / 45% ABV  

$6/$10 
​

La Venenosa Tabernas / maximiliana /Jalisco/ 40% ABV

$7/$14

( TEQUILA )

Arette Blanco / tequila / Tequila,  Jalisco / 40% ABV 

$6/$12

​
Arette Reposado / tequila / Tequila, Jalisco / 40% ABV 

$6/$12

Casamigos Blanco / tequila / Jalisco / 40% ABV

  $8/$16   

Casamigos Reposado / tequila / Jalisco / 40% ABV

$9/$18

Casamigos Anejo / tequila / Jalisco / 40% ABV   

$10/$20

Clase Azul Reposado / tequila / Coachochitlan, Jalisco / 40% ABV 

$22/$45

Codigo 1530 Rosa Blanco / tequila / Amititan, Jalisco / 40% ABV 

 $8/$16

El Jimador Blanco / tequila / Amititan, Jalisco / 40% ABV 

 $6/$10

El Tesoro Blanco / tequila / Arandas, Jalisco / 40% ABV

$8/$13

El Tesoro Anejo / tequila / Arandas, Jalisco / 40% ABV  

$10/$18 

El Tesoro Reposado / tequila / Arandas, Jalisco / 40% ABV  

 $9 / $16

El Tesoro Paradiso Extra Anejo / tequila / Arandas, Jalisco / 40% ABV 

$23/$43

Fortaleza Blanco / tequila / Tequila, Jalisco / 40% ABV    

$8/$16

Fortaleza Anejo / tequila / Tequila, Jalisco / 40% ABV   

$12/$18

Fortaleza Reposado / tequila / Tequila, Jalisco / 40% ABV  

$10/$16

La Gritona Reposado / tequila / Los Altos, Jalisco / 40% ABV

$8/$12

Olmeca Altos Anejo / tequila    / Los Altos, Jalisco / 40% ABV   

$8/$14

Siembre Azul Blanco / tequila / Arandas, Jalisco / 40% ABV

$6/$10

Siete Leguas Reposado / tequila / Atotonilco, Jalisco / 40% ABV 

$8/$13

Socorro Blanco / tequila / Los Altos, Jalisco / 40% ABV 

$6/$11

Socorro Reposado / tequila / Los Altos, Jalisco / 40% ABV 

 $7/$12

Socorro Anejo / tequila / Los Altos, Jalisco / 40% ABV

$8/$14

Tapatio Blanco / tequila / Arandas, Jalisco / 40% ABV

$6/$10

Tapatio Reposado / tequila / Arandas, Jalisco / 40% ABV

$8/$12

Tequila Ocho Plato / tequila / Arandas, Jalisco / 40% ABV  

 $8/$13

Tequila Ocho Anejo / tequila / Arandas, Jalisco / 40% ABV 

$10/$16

Tequila Ocho Reposado / tequila / Arandas, Jalisco / 40% ABV 

 $9/$15

( BLANCO )

NOBILO

SAUVIGNON BLANC, NEW ZEALAND

 9/36

WILLIAM HILL

CHARDONNAY, CALIFORNIA

 12/48

TRUE COLORS

CAVA, SPAIN

12/40

( ROJO )

FABRE MONTMAYOU 2017

CABERNET SAUVIGNON, “RESERVA” MENDOZA, ARGENTINA

12/40

BENTON LANE 2017 

PINOT NOIR WILLAMETTE VALLEY OREGON, USA

12/48

GASCON 2017 

MALBEC, ARGENTINA

13/46

​

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions *