( COMIDA )

​TAQUERIA GUACAMOLE 

COTIJA, SERRANO, HOUSE CHIPS

12

TRIO DE GUACAMOLE

TAQUERIA, CHIPTOLE BACON JAM, SHRIMP & PICKLED RED ONION

16

QUESO

CHORIZO VERDE, CHARRED POBLANO, HOUSE CHIPS

11

QUESO FUNDIDO

QUESO OAXACA, REFRIED, BEANS, GREMOLATA

12

POTATO TAQUITO 

SALSA ROJA, QUESO FRESCO, AVOCADO, CILANTRO

11

CRISPY OCTOPUS

POTATOES, CHORIZO, CHIPOTLE AIOLI, OILED CURED CHILES, FRISEE

16

AGUACHILE DE SNAPPER  

CUCUMBER, PICKLED STRAWBERRY, RADISH, AVOCADO, LIME

17

SHRIMP CEVICHE

BLISTERED SHISHITO, GRAPEFRUIT, MINT, JALAPENO OIL

16

TUNA TOSTADA

AVOCADO, CHIPOTLE AIOLI, JICAMA, CILANTRO, LIME

18

TACOS  DE TENDERLOIN

CHIPOTLE RUBBED TENDERLOIN, SPICY ONION COMPOTE, COTIJA, CILANTRO

22.5

TACOS DE BIRRIA

BRAISED GOAT, MOLE NEGRA, RADISH, SESAME SEED

17

BASKET OF HAND-MADE EMPANADAS 

ROTISSERIE CHICKEN AND SALSA ROJA

15

BASKET OF TAMALES

PORK AND GREEN CHILI

13

( LARGE FORMAT )

GRILLED VEGETABLES

SHITAKE, CHAYOTE, NOPALES, CORN PUREE, ROASTED PEPPER VINAIGRETTE

23

MEXICAN ROTISSERIE CHICKEN

GREEN CABBAGE, RADISH, ROASTED JALAPEÑO

27

HEAD ON PRAWNS

PIPIAN SAUCE, GREMOLATA, CHILE DE ARBOL OIL

28

ROASTED PORK PASTOR 

PINEAPPLE CHUTNEY, PICKLED CABBAGE, PEPITAS

33.5

PRIME NEW YORK STRIP

BRAISED CIPPOLINI, CHIMICHURRI

MARKET PRICE

GRILLED MAHI MAHI

SALSA VERACRUZ, OLIVES, RED ONION, OIL CURED CHILES

MARKET PRICE


( CHEF’S TASTING MENUS FOR 2 )

MENU #1

QUESO
EMPANADAS
SHRIMP CEVICHE
ROTISSERIE CHICKEN

80

MENU #2

POTATO TAQUITOS
CRISPY OCTOPUS
TACOS DE BIRRIA
ROASTED PORK SHOULDER

85

( SIDES )

ENSALADA

LITTLE GEM LETTUCE, BASIL, CILANTRO, GRILLED CORN, CHILE LIME VINAIGRETTE

12

ZANAHORIAS

ROASTED CARROTS, GARLIC CREMA, CARROT TOP CHIMICHURRI, LIME

12

HONGOS

HEN OF THE WOODS, CHIPOTLE AIOLI, COTIJA, PEPITAS, CILANTRO

14

GOAT CHEESE ENSALADA

WHIPPED GOAT CHEVRE, ARUGULA, CHARRED CABBAGE, RED ONION, TOMATO, POBLANO VINAIGRETTE, GRANOLA

14

HAPPY HOUR TUES-FRI: 4PM-6PM
REVERSE HAPPY HOUR FRI & SAT: 10PM-12AM

( BAR MENU )



( CÓCTELES )

CASITA MARGARITA (rocks or frozen)

BLANCO TEQUILA, HOUSE CITRUS SYRUP, LIME, ORANGE LIQUEUR​

12

TRES AMIGOS

JALAPENO-FRESNO-SERANO INFUSED TEQUILA, PINEAPPLE, LIME

13

AY PAPI

ANEJO TEQUILA, HOUSE CITRUS SYRUP, ORANGE BITTERS, MOLE BITTERS

13

DESNUDA

SOMBRA MEZCAL, YELLOW CHARTREUSE, APEROL, LIME JUICE

13

MARGARITA DEMONA

SOMBRA MEZCAL, LIME, HOUSE AGAVE, MALBEC FLOAT

14

FARMARITA

CODIGO BLANCO TEQUILA, ORANGE LIQUEUR, CARROT JUICE, RED BELL PEPPER JUICE, LIME, AGAVE

13

EL OCHO UNO SIETE

SOMBRA MEZCAL, LICOR 43, AVOCADO, LIME, PINEAPPLE

14

LLUVIA MORADA

PISCO, ANCHO LIQUEUR, CHICHA MORADA, LIME

13

FLOR OAXAQUENA

MEZCAL ESPADIN, LEMON, CHAMOMILE, LAVENDER

13

SANDIA AHUMADA

SOMBRA MEZCAL, WATERMELON LIQUEUR, CHICHA MORADA, LIME, SODA

13

AZTEC COFFEE

VODKA, COFFEE LIQUEUR, COLD BREW, CINNAMON SYRUP, CHOCOLATE MOLE BITTERS

13

HIGH PLAINS DRIFTER

GLASS AGED SOTOL, VERMOUTH, AMARO BLEND

13

( CERVEZA )

OAXACAN STYLE

 MEZCAL SHOT & MODELO

8

MODELO ESPECIAL (MEXICO)

6

NEGRA MODELO (MEXICO)

6

IMPERIAL (COSTA RICA)

5

PORT ROYAL (HONDURAS)

5

WILD ACRE (USA)

7

SOL (MEXICO)

6

BOHEMIA (MEXICO)

6

( COMIDA )

TAQUERIA GUACAMOLE

COTIJA, SERRANO, HOUSE CHIPS

12

TRIO DE GUACAMOLE

TAQUERIA, CHIPTOLE BACON JAM, SHRIMP & PICKLED RED ONION

16

QUESO

CHORIZO VERDE, CHARRED POBLANO, HOUSE CHIPS

11

CRISPY OCTOPUS

POTATOES, CHORIZO, CHIPOTLE AIOLI, OILED CURED CHILES, FRISEE

16

POTATO TAQUITO

SALSA ROJA, QUESO FRESCO, AVOCADO, CILANTRO

11

AGUACHILE DE SNAPPER

CUCUMBER, PICKLED STRAWBERRY, RADISH, AVOCADO, LIME

17

SHRIMP CEVICHE

BLISTERED SHISHITO, GRAPEFRUIT, MINT, JALAPENO OIL

16

TUNA TOSTADA

AVOCADO, CHIPOTLE AIOLI, JICAMA, CILANTRO, LIME

18

TACOS  DE TENDERLOIN

CHIPOTLE RUBBED TENDERLOIN, SPICY ONION COMPOTE, COTIJA, CILANTRO

22.5

TACOS DE BIRRIA

BRAISED GOAT, MOLE NEGRA, RADISH, SESAME SEED

17


BASKET OF HAND-MADE EMPANADAS

ROTISSERIE CHICKEN AND SALSA ROJA

15

BASKET OF TAMALES 

PORK AND GREEN CHILI

13

( BRUNCH COCKTAILS )

AZTEC COFFEE 

VODKA, COFFEE LIQUEUR, COLD BREW, HOUSE STOUT SYRUP, CHOCOLATE MOLE BITTERS

13

MIMOSA

CHOOSE YOUR NECTAR: ORANGE JUICE OR MANGO

8 / 28

BLOODY MARIA 

VODKA, MEZCAL, SPICY SEASONAL PICKLED BRINE, TOMATO JUICE, LEMON, WORM SALT

8

​PRIMAVERA ADELANTE

SOCORRO TEQUILA, ELDERFLOWER LIQUERE, LEMON, CAVA

12

FARMARITA

CODIGO BLANCO TEQUILA, ORANGE LIQUEUR, CARROT JUICE, RED BELL PEPPER JUICE, LIME, AGAVE

13

( COCKTAILS )

CASITA MARGARITA (rocks or frozen) 

BLANCO TEQUILA, HOUSE CITRUS SYRUP, LIME, ORANGE LIQUEUR

12

TRES AMIGOS

JALAPENO-FRESNO-SERANO INFUSED TEQUILA, PINEAPPLE, LIME

13

AY PAPI

ANEJO TEQUILA, HOUSE CITRUS SYRUP, ORANGE BITTERS, MOLE BITTERS

13

DESNUDA

SOMBRA MEZCAL, YELLOW CHARTREUSE, APEROL, LIME JUICE

13

LLUVIA MORADA

PISCO, ANCHO LIQUEUR, CHICHA MORADA, LIME

13

MARGARITA DEMONA

SOMBRA MEZCAL, LIME, HOUSE AGAVE, MALBEC FLOAT

14

SANDIA AHUMADA

SOMBRA MEZCAL, WATERMELON LIQUEUR, CHICHA MORADA, LIME, SODA

13

EL OCHO UNO SIETE

SOMBRA MEZCAL, LICOR 43, AVOCADO, LIME, PINEAPPLE

14

HIGH PLAINS DRIFTER

GLASS AGED SOTOL, VERMOUTH, AMARO BLEND

13

FLOR OAXAQUENA   

SOMBRA MEZCAL , LEMON, CHAMOMILE, LAVENDER

13

( CERVERZA )

OAXACAN STYLE 

MEZCAL SHOT & MODELO

8

MODELO ESPECIAL (MEXICO) 

6

NEGRA MODELO (MEXICO)

6

IMPERIAL (COSTA RICA)

5

PORT ROYAL (HONDURAS)

5

WILD ACRE (USA)

7

( APPETIZERS )

TAQUERIA GUACAMOLE

COTIJA, SERRANO, HOUSE CHIPS

12

TRIO DE GUACAMOLE

TAQUERIA, CHIPTOLE BACON JAM, SHRIMP & PICKLED RED ONION  

16

QUESO

CHORIZO VERDE, CHARRED POBLANO, HOUSE CHIPS

11

QUESO FUNDIDO

QUESO OAXACA, REFRIED BEANS, GREMOLATA

12

SHRIMP CEVICHE

MANGO, SERRANO, JICAMA, LECHE DE TIGRE

16.5

AGUACHILE DE SNAPPER

BLOOD ORANGE, FRESNO, PICKLED RED ONION, AVOCADO, BASIL

16.5

CRISPY OCTOPUS

POTATOES, CHORIZO, CHIPOTLE AIOLI, OILED CURED CHILES, FRISEE

16

POTATO TAQUITO  

SALSA ROJA, QUESO FRESCO, AVOCADO, CILANTRO

11

TUNA TOSTADA

AVOCADO, CHIPOTLE AIOLI, JICAMA, CILANTRO, LIME

18

TACOS  DE TENDERLOIN

CHIPOTLE RUBBED TENDERLOIN, SPICY ONION COMPOTE, COTIJA, CILANTRO

22.5

TACOS DE BIRRIA

BRAISED GOAT, MOLE NEGRA, RADISH, SESAME SEED

17


BASKET OF HAND-MADE EMPANADAS

ROTISSERIE CHICKEN AND SALSA ROJA

15


BASKET OF TAMALES 

PORK AND GREEN CHILI

13

( BRUNCH PLATES )

ACHIOTE PORK ENCHILADAS

MOLE VERDE, QUESO FRESCO, PEPITAS, EGG, CHILE OIL

14.5

CHICKEN TORTA

BOLILLO, HOUSE ROTISSERIE CHICKEN, REFRIED PICANTE BEANS
QUESO FRESCO, CHIPOTLE AIOLI, SIDE SALAD

13.5

SOPE

ROTISSERIE CHICKEN, TAMAL, MOLE NEGRO, EGG, QUESO FRESCO, CILANTRO

13.5

MIGAS VERDE

CORN TORTILLA, CHORIZO VERDE, SPICED CREMA, EGG, QUESO FRESCO, GREEN ONION, CILANTRO

12.5

BACON TOAST 

TEXAS TOAST, CRISPY BACON, SCRAMBLED EGGS, SALSA FUEGO, ARUGALA, RADISH

15.5

AVOCADO TOAST

GRILLED BREAD, AVOCADO, POBLANO BUTTER, MANGO, CHIPOTLE, QUESO FRESCO

12.5

PAPAS Y HONGOS BRAVAS 

CRISPY POTATOES, CARAMELIZED HEN OF THE WOODS, SALSA ROJA, SPICY ONION, EGG, CILANTRO

13.5

PAN FRITO  

SOURDOUGH, EGG CUSTARD, APPLE, CINNAMON

12.5

CHURROS

CHURROS, CAJETA, CHOCOLATE

9.5

( SIDES )

picante beans

5

egg

3

country toast

3

guacamole

4

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions

( APPETIZERS )

TAQUERIA GUACAMOLE

COTIJA, SERRANO, HOUSE CHIPS

12

TRIO DE GUACAMOLE

TAQUERIA, CHIPTOLE BACON JAM, SHRIMP & PICKLED RED ONION

16

QUESO

CHORIZO VERDE, CHARRED POBLANO, HOUSE CHIPS

11

QUESO FUNDIDO

QUESO OAXACA, REFRIED BEANS, GREMOLATA

12

AGUACHILE DE SNAPPER 

CUCUMBER, PICKLED STRAWBERRY, RADISH, AVOCADO, LIME

17

SHRIMP CEVICHE

BLISTERED SHISHITO, GRAPEFRUIT, MINT, JALAPENO OIL

16

CRISPY OCTOPUS 

POTATOES, CHORIZO, CHIPOTLE AIOLI, OILED CURED CHILES, FRISEE

16

POTATO TAQUITO

SALSA ROJA, QUESO FRESCO, AVOCADO, CILANTRO

11

TUNA TOSTADA 

AVOCADO, CHIPOTLE AIOLI, JICAMA, CILANTRO, LIME

18

TACOS DE BIRRIA

BRAISED GOAT, MOLE NEGRA, RADISH, SESAME SEED

17

BASKET OF HAND-MADE EMPANADAS

ROTISSERIE CHICKEN AND SALSA ROJA

14.5

BASKET OF TAMALES

PORK AND GREEN CHILI

13.5

( TACOS )

WHITE CORN TORTILLA, DICED ONION, CILANTRO, LIME

GRILLED NAPALES

2.5

ROTISSERIE CHICKEN

3

ACHIOTE PORK

3.5

BRAISED GOAT 

4

SHRIMP AL PASTOR

4.5

CHIPOTLE TENDERLOIN TACO 

4.5

PICANTE BEANS

4

( MEZCAL FLIGHTS )

Pours are 3/4oz

Easy Does It 

Del Maguey Chichicapa, Mezcal Vago Elote, Dos Hombres

25

Rey Campero Flight

Madre cuishe, tepeztate, jabali

40

Agave Ensemble (tequila, mezcal, sotol, raicilla)

Mezcal Vago Elote, Desert Door Sotol, La Venenosa Tabernas Raicilla

25

La Luna Flight

Cupreata, Tequiliana, Epadincillo

20

( MEZCAL )

 .75 oz / 1.5 oz

Banhez Arroqueno / arroqueno / Oaxaca / 47% ABV 

earthy and dark with subtle smoke and underlying sweetness

$15/$28

Banhez Cuishe / cuishe / Oaxaca / 47% ABV  

easy sipping, tropical fruitiness, acidic dryness, and herbaceous notes

$14/$24

Banhez Tepeztate / tepeztate / Oaxaca / 46% ABV 

rich in smoke and earthiness, pepper, green apple and citrus zest

$13/$22

Banhez Tobala / tobala / Oaxaca / 47% ABV      

intense aromatics with tasting notes of green mango, leather and herbs

$16/$28

Bruxo #1 Espadin / espadin / Oaxaca / 46% ABV 

smoky tones with floral, citrus, and light touch of cinnamon

$7 / $12

Bruxo #2 Pechuga de Maguey / barril + espadin / Oaxaca / 46% ABV 

full body and flavored with chocolatey sweet and spicy notes

$8/$16

Bruxo #3 Barril / barril / Oaxaca / 46% ABV  

soft mineral notes and after taste, melon

$10/$20

Bruxo #4 Ensamble / barril + cuishe + espadín / Oaxaca / 46% ABV

soft mineral notes, arugula and fennel

 $11/$22

Bruxo X barril / espadin / Oaxaca / 40% ABV 

light mineral with citrus, honey and chamomile

$6 / $10

Mezcal Vago Elote / espadín / Oaxaca / 50% ABV    

sweet with wood tones and layers of honeycomb, tropical fruit, smoke 

$8/$13

Del Maguey Chichicapa / espadin / Oaxaca / 46%

Dangerously easy to sip, complex, citrus with mint overtones

 $11/$20

Del Maguey Madrecuixe / madre cuishe / Oaxaca / 47%  

wild mezcal with tropical fruit, just-mown alfalfa, tarragon and bamboo

 $14 / $22

Del Maguey Pechuga / espadín / Oaxaca / 46% ABV

scotch like with smoked chicken and a nose of basil, lemon and ocean

$28 / $54

Del Maguey Wild Tepexate / tepeztate / Oaxaca / 45% 

light body with passion fruit, light cinnamon and honeysuckle  

$13/$22


Del Maguey Tobala / tobala / Oaxaca / 46%   

sweet fruity nose with a mango and cinnamon taste, long smooth finish

$15/$25

Del Maguey Vida / espadin / Oaxaca / 42% ABV 

ginger, cinnamon, burnt sandalwood, tangerine and banana

$6/$10

Dos Hombres / Espadin/Oaxaca
42% ABV

hints of apple and smooth smoke finish

$8/$15

El Jolgorio Tepeztate / tepeztate / Oaxaca / 47% ABV  

vegetal, herbal and earthy

$20/$40

Illegal Mezcal Anejo / espadín / Oaxaca / 40% ABV  

full bodied, maple, orange aromas, chocolate and sweet agave finish

$12/$22

Illegal Mezcal Joven / espadin / Oaxaca / 40% ABV 

deep agave aromas, hints of green apple, citrus and white pepper

$6/$10

Illegal Mezcal Reposado / espadín / Oaxaca / 40% ABV 

velvety with clove, toffee with hints of vanilla

$9/$18

Rey Campero Espadin / espadín / Oaxaca / 48% ABV

robust yet smooth with vegetal flavors, sweet minerals and citrus

$7/$14

Rey Campero Cuishe / karwinksii / Oaxaca / 48% ABV   

$12/$21

Rey Campero Jabalí / jabalí / Oaxaca / 48% ABV   

Tropical fruit and citrus, earthy with hint of pepper, rich smoke

$15/$24

Rey Campero Madre-Cuishi / madre cuishe / Oaxaca / 48% ABV    

velvety palate of white chocolate and white banana

$12/$24

Rey Campero Tepeztate / tepeztate / Oaxaca / 48% ABV 

concentrated, sweet tones of pure nectar

$15/$30

( SOTOL )

Dessert Door / Texas / 40% ABV 

$6/$10

Sotol Por Siempre / Chihuahua / 45% ABV  

$6/$10 

La Venenosa Tabernas / maximiliana /Jalisco/ 40% ABV

$7/$14

( TEQUILA )

Arette Blanco / tequila / Tequila,  Jalisco / 40% ABV 

$6/$12


Arette Reposado / tequila / Tequila, Jalisco / 40% ABV 

$6/$12

Casamigos Blanco / tequila / Jalisco / 40% ABV

  $8/$16   

Casamigos Reposado / tequila / Jalisco / 40% ABV

$9/$18

Casamigos Anejo / tequila / Jalisco / 40% ABV   

$10/$20

Clase Azul Reposado / tequila / Coachochitlan, Jalisco / 40% ABV 

$22/$45

Codigo 1530 Rosa Blanco / tequila / Amititan, Jalisco / 40% ABV 

 $8/$16

El Jimador Blanco / tequila / Amititan, Jalisco / 40% ABV 

 $6/$10

El Tesoro Blanco / tequila / Arandas, Jalisco / 40% ABV

$8/$13

El Tesoro Anejo / tequila / Arandas, Jalisco / 40% ABV  

$10/$18 

El Tesoro Reposado / tequila / Arandas, Jalisco / 40% ABV  

 $9 / $16

El Tesoro Paradiso Extra Anejo / tequila / Arandas, Jalisco / 40% ABV 

$23/$43

Fortaleza Blanco / tequila / Tequila, Jalisco / 40% ABV    

$8/$16

Fortaleza Anejo / tequila / Tequila, Jalisco / 40% ABV   

$12/$18

Fortaleza Reposado / tequila / Tequila, Jalisco / 40% ABV  

$10/$16

La Gritona Reposado / tequila / Los Altos, Jalisco / 40% ABV

$8/$12

Olmeca Altos Anejo / tequila    / Los Altos, Jalisco / 40% ABV   

$8/$14

Siembre Azul Blanco / tequila / Arandas, Jalisco / 40% ABV

$6/$10

Siete Leguas Reposado / tequila / Atotonilco, Jalisco / 40% ABV 

$8/$13

Socorro Blanco / tequila / Los Altos, Jalisco / 40% ABV 

$6/$11

Socorro Reposado / tequila / Los Altos, Jalisco / 40% ABV 

 $7/$12

Socorro Anejo / tequila / Los Altos, Jalisco / 40% ABV

$8/$14

Tapatio Blanco / tequila / Arandas, Jalisco / 40% ABV

$6/$10

Tapatio Reposado / tequila / Arandas, Jalisco / 40% ABV

$8/$12

Tequila Ocho Plato / tequila / Arandas, Jalisco / 40% ABV  

 $8/$13

Tequila Ocho Anejo / tequila / Arandas, Jalisco / 40% ABV 

$10/$16

Tequila Ocho Reposado / tequila / Arandas, Jalisco / 40% ABV 

 $9/$15

( BLANCO )

NOBILO

SAUVIGNON BLANC, NEW ZEALAND

 9/36

WILLIAM HILL

CHARDONNAY, CALIFORNIA

 12/48

J VINEYARDS

PINOT GRIS, CALIFORNIA

10/40

TRUE COLORS

CAVA, SPAIN

12/40


MI SUEÑO WINERY 2017

CHARDONNAY “LOS CARNEROS” CARNEROS, CALIFORNIA

104

( ROJO )

FABRE MONTMAYOU 2017

CABERNET SAUVIGNON, “RESERVA” MENDOZA, ARGENTINA

12/40

SMITH & HOOK

RED BLEND, CALIFORNIA 

14/56

BENTON LANE 2017 

PINOT NOIR WILLAMETTE VALLEY OREGON, USA

12/48

GASCON 2017 

MALBEC, ARGENTINA

13/46

LA POSTA PAULUCCI  2019  

MALBEC, ARGENTINA

11/44

LOUIS M 2018 

CABERNET SAUVIGNON “WINEMAKER’S SELECTION”, NAPA VALLEY

 $115


Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions